Prawn and sugar snap peas stir fry 
Sauteed Broccoli and Chicken breast with baby potatoes and salad 
Tofu and red cabbage noodle bowl 
Stir fried tofu and sugar snap peas with rice noodles
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Featured
Where it all began…
On March 22nd this year I went to the hospital (No. 1), I was desperate for a solution for the incessant burping I had been experiencing for over a week. At first, I chalked it down to having a bad reaction to something I had eaten, but after going over a week with little improvement,… Read more
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Butternut, sweet potato and chickpea curry
This is another plant-based recipe brought to you by a reader request. Ok ok, to be fair she did not ask for a plant-based recipe, but a recipe for frozen butternut. I took the liberty to share another one of my favourite plant-based recipes. This curry is so easy to make and it is just… Read more
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Falafel
This week’s recipe was a request from a dear friend of mine who has asked me for plant based food ideas. So, here enters falafel! This is one of my most favourite things to make. It is so flavourful, it makes me feel like I have taken a journey from my kitchen to an exotic… Read more
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Foodieventures: Amanda's journey with food 